The local, family managed ince 1961, lies on the right side of the Magra’s mouth in Bocca di Magra, about 300 metres from the sea.
There’s a large terrace on the river, form where you can see the sight of the Alpi Apuane, Magra’s valley and the coast of Toscana – Liguria.

Partially covered and heated, the terrace is used form April to October
The traditional cookery is sea-based, but it’s influenced by Toscana cookery, and it’s based exclusively on fresh and high quality ingredients.

There are 40 places in the winter period and 90 places in the summer period, privat parking and boats berth.